Alpine Goat Characteristics & Milk Production

The Alpine goats are among the most popular and best dairy goat breeds. They are one of the top milk producers, alongside Saanen and Toggenburg. They are medium to large sized animals with very beautiful appearance. They are actually known for their very good milk producing ability, and today they are used for both homestead and commercial milk production purpose. Their milk is of good quality and used for making different types of milk products.

The Alpine goats were originated from the French Alps. Today, different types of Alpine goats are available. The French Alpinies are the purebred and original type from the French Alps. While the American or British Alpinies are modified breed. Read some more information about this dairy goat breed below.

Alpine Goat Characteristics

The Alpine goats are medium to large sized animals. They appear in a wide variety of colors, or color combinations. Both bucks and does are horned and bearded. They have erect ears and their face coloration can vary. The bucks are generally larger in size than the does. Average body height of the mature does is around 30 inches at the withers, while the bucks can reach around 32 inches.

Average live body weight of the mature bucks is around 77 kg. And the mature does on average can reach around or up to 61 kg.

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Like most other dairy goat breeds, the Alpine goats are also good grazers. They produce good quality milk if allowed to browse freely. Supplementary feeds are also good for them. They require plenty of water in order to stay productive. So, provide them with plenty of water.


The Alpine goats are good breeders. They can breed throughout the year. They generally reach maturity within their 4-6 months of age. Although the younger does should not be bred until they are at least 35-40 kg. Twins are most common, but can also have singles or triples.


The Alpine goats are very hardy animals, and they can adapt themselves to almost all agroclimatic conditions. They will produce their maximum if you can ensure good nutrition, proper breeding, proper milking procedures, good housing with adequate ventilation and better health management system. Alpine goats are extremely popular for commercial dairy goat farming business, especially for their docile temperament and long lactation.


The Alpinies are dairy goats, and they are mainly used for milk production. They are actually famous for their quality milk production. Their milk is very rich containing relatively low amount of fat (average 3.4 percent), and higher protein (average 2.3 grams of protein per 250 ml milk). Alpine goat's milk is higher in all nutritional aspects and it is much more healthier choice. On average, a doe can produce around or up to 1000 liters milk.

The Alpine goats are among the most popular and preferable dairy goat breeds for staring commercial a operation. If you are planning for staring a goat farming business for milk production, you can definitely choose the Alpine goats.

Alpine Goat Characteristics & Milk Production Alpine Goat Characteristics & Milk Production Reviewed by Tanmay Roy on May 26, 2018 Rating: 5